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Friday Fun Finds

Friday, September 23rd, 2011

The Incredible Edible… Spoon?

That bite of melting brie was delicious but are you left holding the spoon? Not anymore with edible spoons, the latest in green catering . Take your bite to go and leave with a full stomach and empty hands.

Cranberry spoon with brie, cranberry orange relish and orange zest. Photo from Edibles by Jack

Tags: Catering, Cheese, Events, food trends, Ideas, Trends
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Friday Fun Finds

Friday, August 19th, 2011

Luminous Textiles

The latest in event decor, these LED-embedded wall panels emit light, absorb sound, and can go almost anywhere. Let the diffused lighting from these panels transform your event from reality into a dreamlike world!

picture from www.philips.com/luminous-textile

Tags: decor, Events, Ideas, LED lighting, luminous textiles, Trends
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Friday Fun Finds

Friday, July 22nd, 2011

Say Cheese Please!

We all love cheesecake but what about a cheese cake? Everyone’s favorite hors d’oeuvres is making a splash as the next great dessert with the perfect balance of sweet and savory. Whether it is served in as a block, individual bites, or even a wedding cake, these new cheese cakes are sure to be a new favorite!

Havarti Cheese with Whiskey Caramel Sauce, picture from catersource.com

Tags: Catering, Cheese, food trends, Ideas, Trends
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Friday Fun Finds

Friday, June 17th, 2011

A Toast to Creativity!

“Do you know where the bar is?” becomes a harder question to answer with this lovely lady strolling through your next event!

The latest in drinking haute couture?

Tags: Events, Ideas, Trends
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Houston Food Trends

Friday, June 3rd, 2011

Trend Alert!

The newest tastes on the Houston horizon? Gourmet donuts, African flavors, and exotic meats of course! Katharine Shilcutt, Houston Press author, writes about the five new food trends taking roots in Houston. Will your next event offer a fufu soup appetizer, a wild boar entrée, and a dulce de leche drizzled donut for dessert?